jumbo mushroom caps with seafood stuffing, hollandaise and bacon bits
mushroom caps, garlic butter,
fresh herbs, parmesan and bread crumbs
or grilled oysters
half dozen
roasted peppers & onions with chimichurri
spinach, hollandaise and bacon bits
pulled chicken, black beans,
pico de gallo, cilantro lime aioli,
green onions, cheddar and
monterey jack cheese, jalapeños
lightly fried with roasted peanuts,
chili peppers, crisp rice noodles
and carrots
sriracha, sesame chili oil,
avocado, seaweed salad,
jalapeño crema, crispy wontons
soy dipping sauce, wakame,
pickled ginger
fresh tomatoes, mozzarella, & basil
mozzarella, tomato sauce and basil
& goat cheese
shaved cremini, shiitake, portobello
and white mushrooms with slivered
scallions, cracked black pepper, romano
and mozzarella. finished with parmesan
mozzarella, roasted tomatoes, fresh
spinach, fire-roasted peppers,
goat cheese and wild mushrooms
chopped chicken, nueske bacon,
caramelized onions, wild mushrooms,
mozzarella, fresh herbs
add blue cheese crumbles 1.5
add a protein: blackened, grilled or fried
shrimp - 9 | salmon - 13 | chicken - 8 | grouper - 15 | filet mignon - 19
beefsteak tomatoes, mozzarella,
basil, house vinaigrette, and
balsamic glaze
crisp iceberg lettuce, tomatoes,
nueske bacon, blue cheese dressing
mixed greens, pico de gallo, nueske bacon, golden raisins, cucumber, goat cheese, shaved parmesan, seasoned croutons, honey-lime vinaigrette
Certified Angus Beef® fresh ground
chuck on a brioche bun with housebrined
pickles, and hand-cut fries
sub truffle-parmesan fries 2
add bacon 1.5 add a fried egg 1.5
jimmy’s favorite. shredded lettuce,
tomato, sliced onion & pickles
dill pickles, tomato, wrapped in lettuce,
scallion cream cheese aioli. we took away
our buns so you’ll stay happy with yours
guava jelly, melted swiss, potato
sticks, bacon, and secret sauce
nueske bacon, caramelized onions,
wild mushrooms, provolone,
and bacon aioli
fried egg - sunny side up,
nueske bacon, and sharp cheddar
grilled, blackened or fried crispy,
lettuce, tomato & baby swiss
sriracha, sesame chili oil, avocado,
seaweed salad
lettuce, pico de gallo, herbed lime aioli
grilled, blackened or fried
crispy, lettuce, tomato & baby swiss
creole sauce and white cheddar grits
sautéed gulf shrimp, tossed in our creamy
alfredo and served over linguine pasta
pan seared with sautéed vegetables, yellow rice
and finished with teriyaki glaze
panko & parmesan crusted sea scallops sautéed in
garlic bacon butter and served over linguine pasta
grilled, blackened or fried crispy,
served with yellow rice
seafood stuffing, wasabi, served with yellow rice
grilled snapper, fresh tomatoes, onions, garlic,
green olives and capers, served with yellow rice
baked, panko & parmesan crusted,
served with yellow rice
crab and seabass stuffed, hollandaise
and bacon bits with yellow rice
roasted red peppers and mushroom laced loaf
topped with garlic mashed potatoes, rosemary
demi-glace, and crispy onion straws
almond & sesame seed crusted, yellow rice,
sautéed vegetables, and honey mustard aioli
chicken stuffed with ham, spinach, and cheese,
served with garlic mashed potatoes
seared filet mignon with sautéed vegetables tossed
in a rosemary demi-glace over garlic mashed potatoes
danish baby back ribs with a sweet and smokey BBQ
sauce served with fresh hand-cut french fries
chimichurri and mashed potatoes
chimichurri and mashed potatoes
consuming raw or undercooked oysters, meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illnesses,
especially if you have a medical condition.
Monday: ALL Day
Tues - Sat: Open to 6:00 pm
Sunday - Closed
Orders must be placed by 6:00 pm
start with a house or Caesar salad, & end with a mini dessert:
salted caramel brownie, hot apple crisp, key lime pie crisp, or tiramisu
seared filet mignon, vegetables sautéed in our rosemary demi-glace, over garlic mashed potatoes
beef, pork, roasted red pepper & mushroom laced loaf topped with garlic mashed potatoes, a rosemary demi-glace & crispy onion straws
chicken stuffed with ham, spinach, and cheese, served with garlic mashed potatoes
almond & sesame seed crusted, yellow rice, sautéed vegetables, and honey mustard aioli
roasted peppers and onions, finished with chimichurri sauce, over garlic mashed potatoes
pan seared, sautéed vegetables, finished with a teriyaki glaze, yellow rice
creole sauce and white cheddar grits
sea bass, salmon, shrimp and scallops baked in a classic imperial sauce
served with french fries and orange-ginger chutney
sea bass, served with french fries
consuming raw or undercooked oysters, meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illnesses,
especially if you have a medical condition.
3 daughters, beach blonde , 5% 8
funky buddha, floridian hefeweizen, 5.2% 8
big storm, tropic pressure, florida ale, 4.4% 8
green bench, postcard, pilsner, 4.7% 8
land shark, lager, 4.6% 8
cider, rotating 8
tampa bay brewing, reef donkey, apa, 5.5% 8
swamphead, stump knocker, apa, 5.6% 8
golden road, mango cart, mango wheat, 4% 8
big storm, wavemaker, amber, 5.4% 8
florida ave, “you’re my boy, blue”, blueberry wheat, 5.3% 8
cigar city, jai alai, ipa, 7.5% 8
elysian, space dust, ipa, 8.2% 8
green bench, sunshine city, ipa, 6.8% 8
cigar city, maduro, brown ale, 5.5% 8
swamphead, midnight oil, oatmeal coffee stout, 5% 8
big top, hawaiian lion, coffee coconut porter, 7.5% 8
kentucky bourbon barrel, english ale, 8.2% 9
coppertail, unholy, belgian trippel, 9.2% 9
Can’t decide what to order? Order a flight of four samplers 8
we keep many tap handles in rotation to make sure
we offer you the best of what’s new and exciting.
see our chalkboard for current selections, or ask your server.
pabst blue ribbon, 4.8% 4.5
bud light, 4.2% 4.5
amberbock, 5.2% 4.5
killian’s red, 5.4% 4.5
yuengling, 4.5% 4.5
michelob ultra, 4.2% 5
shocktop, orange wheat, 5.2% 5
kilkenny, cream ale, 4.3% 7
guinness, 4.2% 7
stella artois, 5.0% 7
budweiser 4 bud light 4
miller lite 4 coors light 4
mich ultra 4.5 heineken 4.75
corona 4.75 corona light 4.75
angry orchard crisp apple 5
high noon hard seltzer 5.5
white claw seltzer 5.5
heineken zero 5
coastal vines, chardonnay, pinot grigio
white zinfandel, merlot, pinot noir
or cabernet sauvignon 6
cabernet sauvignon, hahn, monterey 7/27
cabernet sauvignon, j lohr, paso robles 10/36
cabernet sauvignon, hess “select”, napa 11/38
cabernet sauvignon, stave & steel, paso robles 11/38
malbec, norton reserve, mendoza, argentina 10/38
pinot noir, firesteed, oregon 9/34
pinot noir, la crema, monterey 10/38
red blend, apothic red, california 8/31
sweet shiraz, jam jar, south africa 7/27
zinfandel, deloach, california 7/27
chardonnay, william hill, central coast 8/29
chardonnay, kendall jackson, california 10/36
chardonnay, sonoma cutrer, russian river 12/40
moscato, castella poggia, italy 8/31
pinot grigio, tiziano, italy 7/27
riesling, schmitt sohne, germany 8/28
sauvignon blanc, frenzy, new zealand 9/32
sauvignon blanc, kim crawford, new zealand 11/34
whispering angel, france 12/45
zonin prosecco, italy, split 10, full 20
eg rosemary lavender vodka, elderflower liqueur, white cranberry juice, lime
grey goose pear vodka, elderflower liqueur,
ruby red grapefruit juice, house sour
stoli blueberi vodka, muddled with fresh blueberries and house sour,
shaken up with a dash of club soda
new amserdam gin, honey simple syrup, lemonjuice
3 olives triple espresso vodka, kahlúa, bailey’s, fresh brewed espresso
tito’s vodka, chambord, pineapple juice, prosecco
grey goose pear vodka, prickly pear nectar, simple syrup, lime juice
360 watermelon vodka, lemon juice, watermelon simple syrup
all hand crafted with fresh ingredients
evan williams bourbon, demerara sugar cube, bitters, a twist of orange rind, filthy black cherry
let us “smoke” your cocktail - add 1.5
1800 coconut tequila, triple sec, fresh house sour, fresh grapefruit
evan williams and bird dog blackberry bourbon, muddled blackberries, cardamom infused simple syrup, lemon juice, ginger beer
evan williams bourbon, orange and crandberry juice,
simple syrup, fresh mint, club soda
captain morgan rum, orange and pineapple juice, cream of coconut, nutmeg
salt citrus tequila, honey simple syrup, lemon, basil
myers’s dark rum, ginger beer
consuming raw or undercooked oysters, meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illnesses,
especially if you have a medical condition.
Dine-in Only
Monday: ALL DAY
Tues - Sat: Open to 7:00 pm
Sunday: Closed
$5 Wells & House Wines
$6 Red or White Sangria
$7 Select Craft Beers
$8 Select Martinis: Dirty, Lemon Drop, Pineapple or Cosmo
Hush Puppies cheddar cheese sauce
Edamame togarashi citrus soy
Fried Green Tomatoes cajun remoulade
SELECT ANY OF THESE APPETIZERS for $8
Rock ’n Chicken hot blue cheese crema
Blackened Salmon Cake herbed lime aioli
sweet heat “buffalo” boneless wings
boneless wings with buffalo style wing sauce
infused with chipotle, molasses, brown sugar & bourbon
SELECT ANY OF THESE APPETIZERS for $9
Rock ’n Shrimp hot blue cheese crema
Tavern Buffalo Chicken Dip served warm with tavern chips
french onion soup dumplings
Six Freshly Shucked or Grilled Oysters
bone-in chicken wings blue cheese and celery
filet mignon k-bobs with roasted peppers and onions finished with chimichurri sauce
consuming raw or undercooked oysters, meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illnesses,
especially if you have a medical condition.
upside-down with crunchy bourbon pecan crust, homemade vanilla bean ice cream and whipped cream
peanuts, sea salt, vanilla bean ice cream with a caramel drizzle
à la meringue
espresso-soaked ladyfingers, whipped cream and mascarpone
consuming raw or undercooked oysters, meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illnesses,
especially if you have a medical condition.
baystar restaurant group gift cards
give the gift of locally sourced seafood and spectacular viewsavailable to use at all Baystar Locations
Contact Us
Hours
Monday-Thursday: 4-9 pm
Friday: 4-10 pm
Saturday: 12-10 pm
Sunday: Closed
Address
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